Paul Kahan Biography

Paul Kahan is the Executive Chef & Partner of One Off Hospitality Group. Two decades after opening One Off Hospitality Groups flagship restaurant Blackbird Kahan has become the nationally recognizable face of Chicago chefs. Passionately seasonal unconventionally creative and dedicated to the inspiration of classical cuisine Kahan has received international acclaim for Blackbird avec The Publican Big Star Publican Quality Meats Nico Osteria Doves Luncheonette Publican Quality Bread Publican Tavern OHare and most recently Publican Anker. Awarded Outstanding Chef in America by the James Beard Foundation in 2013 and Best Chef of the Midwest in 2004 Kahan has earned the praise of many who claim him to be one of Americas most influential culinary minds.

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