Kamal Mouzawak Biography

Founder of Souk el Tayeb, Lebanon’s first farmers market, Kamal is the son of a farmer and producer who grew up in the gardens and kitchens of his surroundings appreciating a good taste for food, life and the experience of food and produce coming from their source of origin.

After a career as a graphic designer, Kamal followed a path of food and travel writing, teaching macrobiotic cooking and a stint as a chef on TV preaching his passions as a healthy cook.

That all lead to more involvement in change and transformation – social, environmental, and personal; he recently received an award in New York as an “Arab World Social Innovator”. Kamal has been recognized for his powerful impact as a social catalyst using food, community and the individual to celebrate a people around a common language in a country coming out of conflict.

As a renowned expert and highly sought-after speaker, Kamal Mouzawak's expertise is in high demand. To book Kamal Mouzawak for your next event, conference, or workshop, please contact our speaker booking agency. Our experienced team will work closely with you to understand your specific needs and help secure Kamal Mouzawak's participation. With our professional guidance and seamless booking process, you can ensure a memorable and impactful experience for your audience. Don't miss the opportunity to engage your audience with Kamal Mouzawak's compelling insights and inspire positive change within your organization. Fill out the booking request form to take the first step in securing Kamal Mouzawak for your next speaking engagement.