Myron Mixon Biography

Myron serves as chief cook of Jack's Old South Competition Bar-B-Que Team which he started in 1996 as a way to promote his family's Bar-B-Que sauce which was made by his mother and father Gaye and Jack Mixon.His team has won more than 180 grand championships resulting in over 1700 total trophies 30 state championships including wins in Georgia Florida Alabama Virginia Arkansas Mississippi Kentucky Illinois South Carolina and Tennessee Team of the Year 8 times and 11 national championships.Mastering the art of Bar-B-Que'ing has lead to the development of his own line of Jack's Old South Grills and Smokers as well as being the instructor for the Bar-B-Que Cooking School.Contact a speaker booking agent to check availability on Myron Mixon and other top speakers and celebrities.

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