Matt And Ted Lee Biography

Siblings Matt and Ted grew up in Charleston South Carolina. When they left to attend colleges in the Northeast they so missed the foods of their hometown that they founded The Lee Bros. Boiled Peanuts Catalogue a mail-order catalogue for southern pantry staples like stone-ground grits fig preserves and of course boiled peanuts. When an editor of a travel magazine asked them to write a story about road-tripping their home state in search of great food they embarked on a second career as food and travel journalists. They currently are contributing editors at Travel + Leisure and frequently write food stories for Bon Appetit The New York Times Fine Cooking and Food & Wine among other publications. Contact a speaker booking agent to check availability on Matt and Ted Lee and other top speakers and celebrities.

As a renowned expert and highly sought-after speaker, Matt And Ted Lee's expertise is in high demand. To book Matt and Ted Lee for your next event, conference, or workshop, please contact our speaker booking agency. Our experienced team will work closely with you to understand your specific needs and help secure Matt and Ted Lee's participation. With our professional guidance and seamless booking process, you can ensure a memorable and impactful experience for your audience. Don't miss the opportunity to engage your audience with Matt and Ted Lee's compelling insights and inspire positive change within your organization. Fill out the booking request form to take the first step in securing Matt and Ted Lee for your next speaking engagement.