Joe Flamm Biography

Joe Flamm is the champ of Bravo's Top Chef Season 15. Right now, Executive Chef of Chicago's Michelin-featured Spiaggia and Cafe Spiaggia Joe grandstands his Midwestern and Italian legacies close by the notorious Chef/Partner Tony Mantuano. Preceding Spiaggia Joe worked in other extraordinary Chicago kitchens beginning with his Grandma Mary's. That is the place Joe began to look all starry eyed at cooking — handcrafted pasta ravioli pizza. Joe formalized his culinary aptitudes at Le Cordon Bleu College of Culinary Arts and kept on honing his abilities close by Chicago's most esteemed gourmet specialists including Stephanie Izard at Girl and the Goat Art Smith at Table Fifty-Two and Bill Kim at the paunch. Joe has additionally organized in a portion of Italy's best kitchens incorporating Glass Hostaria in Rome and Del Pescatore in Mantova. He's cooked for presidents famous people the James Beard Foundation and that's only the tip of the iceberg. Be that as it may, his preferred individual to cook for is his significant other/flat mate Hillary. In his available time, Joe appreciates #dayoffing with Hillary and attempting new eateries — in light of the fact that it's simply fun. Contact a speaker booking specialist to check accessibility on Joe Flamm and other top speakers and VIPs."

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