Jeffrey Saad Biography

Jeffrey Saad was runner-up on season five of The Next Food Network Star where he won viewers over with his easygoing personality and cooking without borders style which uses flavorful and often unexpected ingredients to achieve simple delicious dishes in no time. Since the show Jeffrey has spent time cultivating his global cooking style by creating unique and flavor-filled recipes. Jeffrey's easy-to-follow style reflects the attitude of many of today's home cooks who want to provide diverse tasty and nutritious meals to their families yet demand simple recipes affordable and easily available ingredients and a no-fuss approach. Food Network gave him the opportunity to host his own web series called Spice Smuggler following The Next Food Network Star then he went on to host the show United Tastes of America on the Cooking Channel. He has also appeared on Chopped All-Stars Grill It! with Bobby Flay The Rachael Ray Show Iron Chef America Countdown and ABC World News Now. Jeffrey released his first cookbook titled Jeffrey Saad's Global Kitchen: Recipes Without Borders and opened his own restaurant La Ventura in California in 2013.

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